Turkish Shish kebab recipe made on wood fire BBQ grill

lamb

🥗Healthier: chicken

💰Cheaper: pork

Chicken is leaner and more affordable than lamb.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a high smoke point and is healthier.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

pita bread

🥗Healthier: whole grain wrap

💰Cheaper: tortilla

Whole grain wraps provide more fiber.

Marinate the lamb in veg oil, lime juice, salt, and pepper.

Chop the onion and add it to the marinade.

Add fresh mint and oregano to the marinade.

Skewer the marinated lamb and onion onto skewers.

Prepare the wood fire BBQ grill.

Grill the skewers over the fire until cooked through.

Serve the kebabs.

Cooking Techniques

Equipment Needed

Spice Level: