VELLUTATA DI CAVOLFIORE 🥦 Ricetta facile e veloce - SETTIMANA DELLE MINESTRE Lorenzo in cucina

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

vegetable broth

🥗Healthier: homemade stock

💰Cheaper: water + seasoning

Homemade stock enhances flavor without added cost

Chop the cauliflower and potatoes into smaller pieces.

Finely chop the onion.

In a pot, heat some olive oil and sauté the onion until translucent.

Add the cauliflower and potatoes to the pot and stir for a few minutes.

Pour in the water and add the sprig of rosemary.

Bring to a boil, then reduce heat and simmer until the vegetables are tender.

Remove from heat and blend the mixture until smooth.

Stir in the cooking cream and season with salt and pepper to taste.

Cooking Techniques

Spice Level:

Dietary

Allergens