TORTA PANNA COTTA AI MIRTILLI Ricetta Facile - Buon'Idea

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: coconut milk

Greek yogurt reduces calories while maintaining creaminess

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener with a unique flavor.

Prepare the base by crushing the dry biscuits and mixing them with melted butter.

Press the biscuit mixture into the bottom of a mold to form the base.

For the blueberry puree, blend the blueberries with sugar and lemon juice until smooth.

For the panna cotta, heat the fresh cream with sugar until dissolved, then add the soaked gelatin and mix well.

Pour the panna cotta mixture over the biscuit base and let it set in the refrigerator for a few hours.

Once set, top with blueberry puree and decorate with fresh blueberries.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens