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Pakistani Street Food Lahore Siri Paye Breakfast Recipe | Subha ka Lahori Nashta Paya Soup Recipe

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Pakistan Hills and Food
Pakistan Hills and Food
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Recipe Information

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Video-Specific Recipe

Lahore Siri Paye

Cultural Context

Originating from Lahore, Siri Paye is a traditional Pakistani dish made from the trotters and head of beef, simmered for hours to create a rich, flavorful broth. It's often enjoyed as a hearty breakfast or during special occasions, symbolizing hospitality and warmth. Today, it has gained popularity beyond Pakistan, with variations found in Indian and Middle Eastern cuisines, showcasing the universal love for slow-cooked comfort food.

PakistaniPKmain
360 min
medium
4 servings
Servings4
2 lbs goat trotters
1 lb goat head
2 large onions
2 tablespoons ginger
2 tablespoons garlic
2 green chilies
2 teaspoons coriander seeds
2 teaspoons cumin seeds
1 tablespoon garam masala
1 tablespoon salt
8 cups water
1/2 cup fresh coriander
1 lemon
1 cup yogurt
1/4 cup oil
2 teaspoons red chili powder
1 teaspoon black pepper

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

beef trotters

🥗Healthier: chicken feet

💰Cheaper: pork trotters

Chicken feet are lower in fat and more accessible.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is richer in protein and lower in calories.

fresh coriander

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley provides a similar flavor profile and is often cheaper.

beef head

🥗Healthier: lamb head

💰Cheaper: beef shank

Lamb head is leaner, while beef shank is more affordable.

1

Boil goat trotters for 4-5 hours in the evening with salt, red chili, turmeric, and cinnamon.

2

Let the trotters stay in steam for 3-4 hours after boiling.

3

Brown onions in a pot.

4

Fry ginger and garlic paste with the browned onions.

5

Add salt, pepper, turmeric, and mixed spices to the fried mixture.

6

Add the boiled trotters and broth to the pot after frying the curry.

Cooking Techniques

sautéingboilingsimmering

Equipment Needed

large potladleknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

none

Also Known As

Siri PayePayePaya

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