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Essa é a melhor receita de baião de dois que você vai comer na sua vida.

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Recipe Information

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Video-Specific Recipe

Baião de dois

Cultural Context

Originating from Brazil's Northeast region, Baião de dois is a traditional dish that combines rice and beans, often enriched with local ingredients like dried meat and cheese. This dish reflects the resourcefulness of rural communities, transforming simple staples into a hearty meal. Today, Baião de dois is enjoyed across Brazil, with variations that include different types of beans and meats, celebrating the diverse culinary landscape of the country.

BrazilianBRmain
60 min
medium
6 servings
Servings4
500 g black-eyed peas
1 tablespoon butter
1 red onion, chopped
800 g dried meat, desalted and shredded
200 g bacon, chopped
1 sausage, chopped
3 cloves garlic, chopped
bell pepper to taste
1 tomato, chopped
500 g rice
black pepper to taste
salt to taste
cheese
coriander
green onions

black-eyed peas

🥗Healthier: lentils

💰Cheaper: canned beans

Lentils are high in protein and cheaper than dried black-eyed peas.

diced bacon

🥗Healthier: turkey bacon

💰Cheaper: pork lard

Turkey bacon reduces fat while maintaining flavor.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

dried meat

🥗Healthier: smoked tofu

💰Cheaper: cooked chicken

Smoked tofu provides a similar texture with less fat.

1

In a pot with hot water, add 500 g of black-eyed peas and cook until al dente.

2

In a skillet, add 1 tablespoon of butter and let it melt.

3

Add 1 chopped red onion and mix.

4

Add 800 g of desalted and shredded dried meat and mix again.

5

In another pot, add 200 g of chopped bacon and 1 chopped sausage and let it brown.

6

Add another chopped red onion and 3 chopped cloves of garlic and mix.

7

Add bell pepper to taste and 1 chopped tomato and mix again.

8

Now add 500 g of rice and combine it with the mixture.

9

Add the black-eyed peas along with the cooking water.

10

Season with black pepper and salt to taste and mix well.

11

Cover with water, cover the pot, and let it cook until the water is absorbed.

12

After that, add the dried meat and mix.

13

Finish with cheese, coriander, and green onions to taste.

Cooking Techniques

sautéingboilingmixing

Equipment Needed

potskilletcooking spoonknifecutting board

Spice Level:

🌶️🌶️🌶️

Also Known As

BaiãoBaião de dois com queijoBaião de dois com carne seca

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