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Video-Specific Recipe

Spicy Seafood Bilao

Cultural Context

Spicy Seafood Bilao is a vibrant Filipino dish traditionally served during festive occasions and gatherings. Originating from the coastal regions, it showcases the rich bounty of the sea, combined with the warmth of Filipino hospitality. The use of coconut milk and spices reflects the diverse culinary influences in the Philippines. Today, variations exist, with some incorporating local vegetables or alternative proteins, making it a beloved dish for many.

FilipinoPHmain
45 min
medium
6 servings
Servings4
1 lb variety of seafood
1 can (13.5 oz) coconut milk
4 cloves garlic
1 medium onion
1 inch ginger
2 whole green chili
2 whole red chili
3 tablespoons soy sauce
2 tablespoons fish sauce
2 cups vegetables
2 stalks lemongrass
2 bay leaves
1 teaspoon salt
1/2 teaspoon pepper
1 lime
1/4 cup coriander

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

coconut milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, while evaporated milk is more affordable.

variety of seafood

🥗Healthier: tofu

💰Cheaper: canned tuna

Tofu is a plant-based protein, while canned tuna is a budget-friendly alternative.

1

Prepare seafood by cleaning and deveining as necessary.

2

Chop garlic, onion, and ginger finely.

3

Heat oil in a large pan over medium heat until shimmering.

4

Sauté garlic, onion, and ginger until fragrant, about 2-3 minutes.

5

Add green and red chilies, stirring for another minute.

6

Pour in coconut milk and bring to a simmer.

7

Add seafood and cook until just opaque, about 5-7 minutes.

8

Stir in soy sauce and fish sauce to taste.

9

Add vegetables and cook until tender, about 3-5 minutes.

10

Season with salt and pepper to taste.

11

Add lemongrass and bay leaves, simmer for an additional 2-3 minutes.

12

Remove from heat and squeeze lime juice over the dish.

13

Garnish with fresh coriander before serving.

Cooking Techniques

sautéingsteaming

Equipment Needed

large panknifecutting boardmeasuring spoons

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

seafoodsoy

Also Known As

Seafood BilaoBilaoSpicy SeafoodSeafood Platter

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