Easy Cherry Tomato Salad Recipe | Fresh & Healthy Summer Side Dish

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated cheddar

Nutritional yeast adds a cheesy flavor with fewer calories.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is less expensive and works well for roasting.

Remove the stem of the cherry tomatoes and wash them.

Prepare a toothpick and pierce the bottom of each cherry tomato.

Prepare boiling water and ice water.

Cook the tomatoes in boiling water for 10 to 20 seconds.

Transfer the tomatoes to the ice water to cool.

Peel the skin off the tomatoes.

In a bowl, combine the peeled tomatoes with sesame oil, salt, and garlic paste.

Give it a gentle toss to mix everything together.

Cooking Techniques

Spice Level:

Dietary

Allergens