Easy & Addictive Apple Crisp Recipe 🍏🍎 How to make the BEST apple crisp

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener.

Add sugar into a bowl.

Add light brown sugar into the bowl.

Add cinnamon, nutmeg, and allspice to the bowl and stir to combine, breaking up the brown sugar.

Peel and dice 2 Granny Smith apples into uniform cubes.

In a pan, add salted butter and brown it until it foams and has a nutty aroma with brown bits.

Add the diced apples to the brown butter and toss to coat.

Add the spice mixture to the apples and cook until the apples are tender and release juice.

Add a little cornstarch and water to thicken the apple mixture, adjusting with apple cider if too thick.

Dump the apple mixture into a buttered casserole dish and spread it evenly.

In a bowl, combine quick oats, old-fashioned oats, flour, brown sugar, and spices.

Add salted butter to the oat mixture and combine using hands until no flour is left at the bottom.

Sprinkle the oat mixture evenly over the apples.

Bake at 350°F for about 20 to 30 minutes.

Let it cool for about 15 minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens