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9 AMAZING HUNGARIAN FOODS TO TRY IN BUDAPEST 😋

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Feather and the Wind
Feather and the Wind
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Recipe Information

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Video-Specific Recipe

Lángos

Cultural Context

Lángos is a beloved street food originating from Hungary, often enjoyed at fairs and markets. Traditionally made with simple ingredients, it reflects the resourcefulness of Hungarian cuisine. Today, variations abound, with toppings ranging from savory to sweet, making it a versatile snack enjoyed by many across Europe.

HUHUsnack
6 servings
Servings4
2 cups all-purpose flour
3/4 cup water
2 teaspoons yeast
1 teaspoon sugar
1 teaspoon salt
2 cloves garlic
2 cups oil
1/2 cup sour cream
1 cup cheese
1 teaspoon paprika
for garnish parsley
2 medium potatoes

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Try the fried dough called lángos.

2

It is topped with garlic sauce, sour cream, and cheese.

3

The lángos is made fresh, so there is a wait while it fries.

Equipment Needed

large bowlgreased bowldeep panpotmasherbrush

Dietary

vegetarian

Allergens

milkgluten

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