Easy Healthy Energy Balls Recipe | Healthy Tasty Dessert For Kids

In a large mixing bowl, combine the rolled oats, nut butter, honey (or maple syrup), and vanilla extract.

Add the ground flaxseed, salt, and chocolate chips (or dried fruit) to the mixture.

Stir the mixture until all ingredients are well combined and form a sticky dough.

Refrigerate the mixture for about 30 minutes to make it easier to handle.

Once chilled, use your hands to roll the mixture into small balls, about 1 inch in diameter.

Place the energy balls on a baking sheet lined with parchment paper.

Once all the mixture is rolled into balls, refrigerate them for another 30 minutes to firm up.

Store the energy balls in an airtight container in the refrigerator for up to a week.

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