Crispy Roasted Chickpeas In Air Fryer Recipe | Perfect Healthy Snack | Kabuli Chana Namkeen

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil provides healthy fats while vegetable oil is more budget-friendly.

Preheat the air fryer.

Drain and rinse the chickpeas under cold water.

Pat the chickpeas dry with a clean kitchen towel or paper towels.

Place the chickpeas in the air fryer basket.

Drizzle oil over the chickpeas and toss to coat evenly.

Sprinkle red chili powder, black pepper powder, cumin powder, amchur powder, chaat masala, and salt over the chickpeas.

Toss again to ensure the spices are evenly distributed.

Cook in the air fryer until crispy, shaking the basket halfway through.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary