This cinnamon roll hack broke the internet

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option with similar texture.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: granulated sugar

Coconut sugar is less processed and has a lower glycemic index.

milk

🥗Healthier: almond milk

💰Cheaper: soy milk

Almond milk is lower in calories and suitable for lactose intolerance.

Open 2 cans of cinnamon rolls and arrange them in a greased pan.

Save the icing packets from the cinnamon rolls for later use.

Pour heavy whipping cream over the cinnamon rolls until it reaches about halfway up the rolls.

Melt a stick of butter and mix it with 3/4 cup of brown sugar, ground cinnamon, and a scoop of fancy salt.

Drizzle the brown sugar and butter mixture over the cinnamon rolls.

Cover the pan tightly with foil.

Bake in the oven at 350°F for 4 to 5 minutes.

Remove the foil and drizzle the saved icing over the warm cinnamon rolls.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens