How to Make Classic American Cinnamon Rolls ! Cinnabons ! Cinnamon Rolls Recipe ! Easyvideo

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a dairy-free option with a similar texture.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

milk

🥗Healthier: almond milk

💰Cheaper: water + powdered milk

Almond milk is lower in calories and lactose-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness with fewer calories.

In a bowl, combine lukewarm milk, brewer's yeast, sugar, and salt. Let it sit until frothy.

Add melted butter and egg to the mixture, and stir until combined.

Gradually add flour (not listed in description, but inferred) until a soft dough forms.

Knead the dough until smooth and elastic, then let it rise until doubled in size.

Roll out the dough into a rectangle, spread soft butter on top, and sprinkle with brown sugar and cinnamon.

Roll the dough tightly and cut into 8 equal pieces.

Place the rolls in a greased baking dish and let them rise again until doubled.

Bake at 180C for 20-25 minutes until golden brown.

For the cream cheese frosting, mix cream cheese, powdered sugar, and milk until smooth.

Spread the frosting over warm cinnamon rolls before serving.

Cooking Techniques

Spice Level:

Allergens