Healthy Baked Salmon Recipe - With PISTACHIO Crust!

pistachios

🥗Healthier: walnuts

💰Cheaper: sunflower seeds

Walnuts provide healthy fats while sunflower seeds are more budget-friendly.

bread crumbs

🥗Healthier: ground oats

💰Cheaper: crushed crackers

Ground oats are a healthier alternative, while crushed crackers can be more cost-effective.

Combine 150 grams of pistachios with 1 tablespoon of Dijon mustard, the zest and juice of 1 lemon, and 1 tablespoon of honey.

Add breadcrumbs and season generously with dill, salt, and black pepper.

Mix until it forms a crust mixture.

Lay salmon fillets down on an oiled tray.

Top the salmon fillets with the pistachio mixture, pressing down gently.

Bake in the oven at 200 degrees Celsius for around 12 to 14 minutes until juicy and tender inside.

Plate the salmon on a bed of quinoa and top with fresh sugar and baby cress.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens