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Baked Salmon Recipe with Cream cheese | Запеченный лосось под сливочным соусом

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Recipe Information

Recipe Available
Video-Specific Recipe

Baked Salmon with Cream Cheese

Cultural Context

Baked salmon with cream cheese is a popular dish in American cuisine, often served at family dinners and special occasions. The combination of rich cream cheese and tender salmon creates a delightful contrast of flavors and textures. This dish reflects the trend of using simple yet elegant ingredients to elevate everyday meals, and it has become a favorite in many households across the country.

AmericanUSmain
40 min
medium
4 servings
Servings4
cream cheese
breadcrumbs
1 filet of salmon
parsley
garlic
lemon zest
salt
pepper
paprika

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess

1

Preheat your oven to 200°C (400°F).

2

Place the salmon onto your baking dish.

3

Combine all your spices and lemon zest with the cream cheese and mix well.

4

Spread the cream cheese mixture on top of the salmon.

5

Lastly, add breadcrumbs on top of the cream cheese mixture.

6

Bake the salmon for about 10 to 15 minutes.

Cooking Techniques

mixingbaking

Equipment Needed

baking dish

Spice Level:

🌶️🌶️🌶️

Allergens

fishmilk

Also Known As

Cream Cheese SalmonSalmon with Cream Cheese Filling

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