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Swedish Apple Pie | In the Kitchen at 2nd Harvest | Washington Grown

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Recipe Information

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Video-Specific Recipe

Swedish Apple Pie

Cultural Context

Originating from Sweden, Swedish Apple Pie is a beloved dessert that showcases the country's appreciation for fresh apples and simple, comforting flavors. Traditionally enjoyed during the apple harvest season, it often brings families together for cozy gatherings. Today, this pie has found fans worldwide, with many variations adapting to local tastes and ingredients.

SwedishSEdessert
45 min
easy
8 servings
Servings4
4 cups ginger gold apples, sliced
1 cup sugar
1 teaspoon cinnamon
1/2 cup butter
1 cup whole wheat flour
2 teaspoons baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract
1/2 cup milk
1 large egg
1 cup oats
1/2 cup brown sugar
1/2 cup walnuts, chopped

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option with similar baking properties.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is less processed and has a lower glycemic index.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a dairy alternative that can add a subtle flavor.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds more fiber and nutrients.

1

Use ginger gold apples, leaving the skins on.

2

Mix the apples with some sugar and spices (not specified).

3

Combine whole wheat flour with other ingredients (not specified).

4

Add walnuts for texture.

5

Bake until the apples are soft and the topping is golden.

Cooking Techniques

mixingbakingslicing

Equipment Needed

mixing bowlpie dishovenwhiskknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-free

Allergens

glutendairyegg

Also Known As

Äppelkaka

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