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Swedish APPLE PIE Recipe 🥧 | Tasty & Easy!

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The Swedish Chef
The Swedish Chef
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Recipe Information

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Video-Specific Recipe

Swedish Apple Pie

Cultural Context

Originating from Sweden, Swedish Apple Pie is a beloved dessert that showcases the country's appreciation for fresh apples and simple, comforting flavors. Traditionally enjoyed during the apple harvest season, it often brings families together for cozy gatherings. Today, this pie has found fans worldwide, with many variations adapting to local tastes and ingredients.

SwedishSEdessert
45 min
easy
8 servings
Servings4
150g butter
5 dl flour
1 pinch salt
8 tbsp water
2 apples
100g butter
1 tbsp cinnamon
3 tbsp sugar

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option with similar baking properties.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is less processed and has a lower glycemic index.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a dairy alternative that can add a subtle flavor.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds more fiber and nutrients.

1

Preheat the oven to 200°C (392°F).

2

Peel and slice the apples, then toss them with sugar and cinnamon in a bowl.

3

Melt 100g of butter in a separate bowl and mix in 5 dl of flour, salt, and water until combined.

4

Spread half of the batter into a greased 24 cm tin.

5

Layer the spiced apple mixture over the batter evenly.

6

Spread the remaining batter on top of the apples.

7

Bake in the preheated oven for 30 minutes until golden brown.

Cooking Techniques

mixingbakingslicing

Equipment Needed

mixing bowltinoven

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyegg

Also Known As

Äppelkaka

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