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Swedish Apple Pie Recipe | Easy Homemade Apple Pie | Just A Pinch

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Recipe Information

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Video-Specific Recipe

Swedish Apple Pie

Cultural Context

Originating from Sweden, Swedish Apple Pie is a beloved dessert that showcases the country's appreciation for fresh apples and simple, comforting flavors. Traditionally enjoyed during the apple harvest season, it often brings families together for cozy gatherings. Today, this pie has found fans worldwide, with many variations adapting to local tastes and ingredients.

SwedishSEdessert
45 min
easy
8 servings
Servings4
4-5 large apples, peeled, cored, and sliced
1 tablespoon granulated sugar
1 teaspoon cinnamon
1 cup all-purpose flour
1 cup granulated sugar
3/4 cup butter, chopped or melted
1 large egg
pinch salt

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a dairy-free option with similar baking properties.

brown sugar

🥗Healthier: coconut sugar

💰Cheaper: white sugar

Coconut sugar is less processed and has a lower glycemic index.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a dairy alternative that can add a subtle flavor.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds more fiber and nutrients.

1

Mix flour, sugar, butter (either melted or cut up), egg, and pinch of salt together.

2

Put the apples in a 9" glass pie pan. Sprinkle the cinnamon and sugar over them.

3

Pour batter over the apples.

4

Bake at 350 degrees for 45 minutes.

Cooking Techniques

mixingbakingslicing

Equipment Needed

9" glass pie panovenmixing bowl

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyegg

Also Known As

Äppelkaka

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