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Fogo at Home: Caipirinha

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Fogo de Chão
Fogo de Chão
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Recipe Information

Recipe Available
Video-Specific Recipe

Caipirinha

Cultural Context

Originating from Brazil, the Caipirinha is a refreshing cocktail that showcases cachaça, a spirit made from fermented sugarcane juice. Traditionally enjoyed in social gatherings, it embodies the vibrant culture of Brazil and is often served during celebrations and festivals. Today, the Caipirinha has gained international popularity, inspiring variations with different fruits and flavors.

BrazilianBRdrink
5 min
easy
1 servings
Servings4
2 limes
2 tablespoons sugar
2 cups ice
8 oz cachaça

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cachaça

🥗Healthier: vodka

💰Cheaper: white rum

Vodka is a lower-calorie alternative, while white rum is often less expensive.

sugar

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup has a lower glycemic index, while honey is often more affordable.

1

Cut the two ends off the lime.

2

Set the lime straight and cut it in half.

3

Remove the white part in the center of the lime to avoid bitterness.

4

Cut each half of the lime into wedges.

5

Place the lime wedges in the glass with the flesh side up.

6

Add a spoon of sugar over the lime wedges.

7

Gently crush the lime and sugar together to release the juice without crushing the skin.

8

Pour about 2 to 3 ounces of cachaça over the mixture.

9

Shake the mixture for about 20 seconds to melt the sugar and chill the drink.

Cooking Techniques

muddlingmixing

Equipment Needed

glassmuddlerspoon

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

vegandairy-freegluten-freenut-freesoy-free

Also Known As

Caipirinha de LimãoBrazilian Caipirinha

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