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Cómo hacer una caipirinha paso a paso

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Recipe Information

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Video-Specific Recipe

Caipirinha

Cultural Context

Originating from Brazil, the Caipirinha is a refreshing cocktail that showcases cachaça, a spirit made from fermented sugarcane juice. Traditionally enjoyed in social gatherings, it embodies the vibrant culture of Brazil and is often served during celebrations and festivals. Today, the Caipirinha has gained international popularity, inspiring variations with different fruits and flavors.

BrazilianBRdrink
5 min
easy
1 servings
Servings4
2 oz cachaça
1 tablespoon brown sugar
2 limes
1 cup crushed ice

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cachaça

🥗Healthier: vodka

💰Cheaper: white rum

Vodka is a lower-calorie alternative, while white rum is often less expensive.

sugar

🥗Healthier: agave syrup

💰Cheaper: honey

Agave syrup has a lower glycemic index, while honey is often more affordable.

1

Exprimir varios cuartos de lima en un mortero.

2

Agregar 2 o 3 cucharitas de azúcar moreno al mortero.

3

Aplastar la mezcla para formar una pasta.

4

Llenar el vaso con hielo picado.

5

Agregar cachaza hasta llenar el vaso.

6

Remover la mezcla con una pajita.

Cooking Techniques

muddlingmixing

Equipment Needed

glassmuddlerspoon

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

vegangluten-freedairy-freenut-free

Also Known As

Caipirinha de LimãoBrazilian Caipirinha

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