Ultimate Juicy Beef Patty Recipe || Beef Patty Recipe || Beef Burger Recipe || Bakra Eid Recipe ||

beef mince

🥗Healthier: chicken mince

💰Cheaper: pork mince

Chicken mince is leaner and lower in calories.

cheese

🥗Healthier: avocado

💰Cheaper: processed cheese

Avocado adds creaminess with healthy fats.

Combine beef mince, finely chopped onion, minced garlic, and grated ginger in a bowl.

Add chopped green chili, chopped coriander leaves, cumin powder, coriander powder, salt, and black pepper to the mixture.

Mix thoroughly until all ingredients are well combined.

Form the mixture into patties, about 1 inch thick.

Chill the patties in the refrigerator for 30 minutes to firm up.

Heat oil in a skillet over medium heat until shimmering.

Cook the patties for 4-5 minutes on each side until browned and cooked through.

If using cheese, place a slice on each patty during the last minute of cooking to melt.

Toast the burger buns lightly on the skillet or grill.

Assemble the burgers by placing a patty on the bottom half of each bun.

Top with lettuce, tomato slices, and pickles before adding the top half of the bun.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens