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Egg Roll in a Bowl | Easy, Healthy, High Protein

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Recipe Information

Recipe Available
Video-Specific Recipe

Egg Roll in a Bowl

AsianCNmain
20 min
easy
4 servings
Servings4
1 Pound Ground Meat (Chicken, Beef, Turkey, or Pork)
1 Tablespoon Olive Oil
1 Tablespoon Minced Garlic
½ Sweet Onion (Chopped)
Black Pepper (For seasoning your meat)
16 Ounces Coleslaw Mix
4 Ounces Carrots (Shredded)
1 Tablespoon Rice Vinegar
1 Tablespoon Sesame Oil
2 Ounces Soy Sauce (Low Sodium)
1 Teaspoon Ground Ginger
2 Tablespoons Sweet & Sour Sauce (or Hoisin, Teriyaki, Oyster Sauce *Optional)
1

Turn your burner on medium heat and add your Olive Oil into a large stovetop pan or skillet.

2

Put your Ground Meat into your pan or skillet and brown it while doing your best to break it up as small as you can.

3

As it's browning add in your Garlic, Onion, and Pepper.

4

Once browned, turn your burner down to low heat.

5

Add in the rest of your ingredients.

6

Mix everything around and let it cook for 5-10 minutes or until it's as tender as you want it to be.

7

Optionally add in some Green Onion, Sesame Seeds, Hot Sauce, or Hard Boiled Eggs!

Equipment Needed

large stovetop panskillet

Spice Level:

🌶️🌶️🌶️

Dietary

low-carb

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