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Ricetta CROSTATA al Cioccolato fondente| facile e buonissima

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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in cucina con Carmela

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Video-Specific Recipe

Crostata al Cioccolato

ItalianITdessert
60 min
medium
8 servings
Servings4
500 gr pasta frolla
100 gr farina 00
500 ml latte
30 gr burro
100 gr cioccolato fondente al 50%
100 gr zucchero
1

Prepare the pasta frolla (shortcrust pastry) according to the linked video.

2

In a saucepan, heat the milk and butter until the butter is melted.

3

Add the dark chocolate and sugar to the milk mixture, stirring until fully combined and smooth.

4

Pour the chocolate mixture into the prepared pasta frolla base.

5

Bake the crostata in the oven until set.

Spice Level:

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Local Name: Crostata al Cioccolato

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