Meglio della torta di mele! La famosa torta che ti fa impazzire! Semplice e molto gustoso!

Prepare the crema pasticcera by mixing 1 egg, 50 gr sugar, 40 gr cornstarch, 300 ml milk, and 1 tablespoon lemon juice in a saucepan over medium heat until thickened.

In a separate bowl, combine 2 eggs, 100 gr sugar, 100 gr vegetable oil, 100 ml milk, 200 gr flour, and 15 gr baking powder to create the dough.

Pour the dough into a 26 cm cake pan and top with the prepared crema pasticcera.

Bake in the oven at 180 degrees Celsius for 35 minutes.

Equipment Needed

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