🔴 LIVE Chicken Marsala Recipe by Pasquale Sciarappa

heavy cream

🥗Healthier: coconut cream

💰Cheaper: milk

Coconut cream is lower in calories and adds a unique flavor, while milk is more budget-friendly.

chicken breasts

🥗Healthier: chicken thighs

💰Cheaper: chicken thighs

Chicken thighs are often cheaper and more flavorful.

Prepare chicken breasts by seasoning with salt and black pepper.

Chop shallots and garlic very thin.

Chop trumpet and baby bella mushrooms.

Coat chicken in flour mixed with salt and black pepper.

Heat butter in a pan over medium heat.

Add the chicken to the pan and cook until golden brown on both sides.

Remove chicken from the pan and set aside.

Add chopped shallots and garlic to the pan, sauté until fragrant.

Add chopped mushrooms to the pan and cook until browned.

Pour in Marsala wine and let it evaporate a little.

Return the chicken to the pan with the mushrooms and wine.

Adjust heat and ensure chicken is cooked through, checking for doneness.

Taste the sauce and adjust seasoning if necessary.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens