Italian Grandma Makes the BEST Chicken Marsala

heavy cream

🥗Healthier: coconut cream

💰Cheaper: milk

Coconut cream is lower in calories and adds a unique flavor, while milk is more budget-friendly.

chicken breasts

🥗Healthier: chicken thighs

💰Cheaper: chicken thighs

Chicken thighs are often cheaper and more flavorful.

Flatten the chicken breasts, being careful not to make them too flat to avoid ripping.

Season the chicken with salt and black pepper.

Heat olive oil and butter in a pan.

Add the chicken to the pan and cook until browned.

Cut the mushrooms into thin slices.

Add garlic powder to the pan with the chicken.

Remove the chicken and add the mushrooms and garlic to the pan, sautéing until fragrant.

Pour in the Marsala wine and let it cook for a bit to reduce.

Add half a cup of heavy cream to the pan and stir.

Return the chicken to the pan and add the mushrooms on top.

Garnish with parsley before serving.

Prepare potatoes by peeling and cutting them into small cubes.

Boil the potatoes in salted water until tender.

In a separate pan, add olive oil, garlic, and rapini, cooking until tender.

Add the boiled potatoes and canned red kidney beans to the rapini and cook together for a few more minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens