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Master Almond Milk in Minutes with Your Vitamix: Quick and Easy Recipes!

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Recipe Information

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Video-Specific Recipe

Badam Ki Sardai

Cultural Context

Badam Ki Sardai is a traditional Indian drink made from almonds and milk, often enjoyed for its rich flavor and nutritional benefits. It is commonly served during festivals, celebrations, and as a refreshing beverage in the summer months. The drink is known for its cooling properties and is often consumed to promote health and vitality.

IndianINdrink
45 min
medium
4 servings
Servings4
0.500 LBS fresh raw almonds
5 cups water
3 dates
1 teaspoon cinnamon

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is a budget-friendly option.

sugar

🥗Healthier: honey

💰Cheaper: jaggery

Honey is a natural sweetener, while jaggery is often cheaper and less processed.

1

Add 5 cups of water and 0.500 LBS of fresh raw almonds into a Vitamix blender.

2

Blend on the smoothie option until well combined.

3

Let the mixture sit for a minute to allow foam to separate.

4

Scrape the foam from the top of the mixture.

5

Strain the milk using a fine mesh strainer, allowing the potential milk to drain first without squeezing.

6

After the initial draining, squeeze the remaining pulp until it feels dry.

7

Measure the amount of almond milk produced; it should yield about 4 cups.

8

Pour half of the almond milk into a 12 OZ glass jar unsweetened.

9

For the other half, add 3 dates and 1 teaspoon of cinnamon, then blend again.

10

Strain the flavored almond milk again, mixing before pouring to ensure consistency.

11

Pour the flavored almond milk into another 12 OZ glass jar.

Cooking Techniques

soakingblendingstraining

Equipment Needed

Vitamix blender12 OZ glass jarsbowlfine mesh strainer

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-free

Allergens

nutsdairy

Also Known As

Almond MilkBadam Milk

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