How to make Sweet Potato Pudding

coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk reduces calories while still providing creaminess.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness and flavor.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil is a healthier fat alternative.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: aquafaba

Flaxseed meal is a plant-based binder.

Add sweet potatoes, sugar, spices, and margarine/butter in a bowl and stir to combine.

Add the flour and coconut milk and blend well until combined.

Test to see if the mixture is ready by placing a wooden spoon in the middle. If it stands by itself, the mixture is ready.

Bake at 350 degrees until brown and a toothpick comes out clean.

Cooking Techniques

Spice Level:

Allergens