Chili Garlic Sauce Recipe - Pinaka The Best!!

chili peppers

🥗Healthier: bell peppers

💰Cheaper: red pepper flakes

Bell peppers reduce heat while maintaining flavor.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity note.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey offers natural sweetness.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds a unique flavor.

Blend the minced garlic and chili into a smooth paste.

Heat the oil in a saucepan over medium heat until shimmering.

Add the blended chili-garlic paste to the hot oil.

Cook for a few minutes, stirring frequently, until fragrant.

Stir in the brown sugar and salt, mixing well.

Add black pepper to taste and continue cooking for another few minutes.

Remove from heat and let cool slightly.

Transfer to a clean jar and store.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary