CORN DOUGH HAUSA KOKO | RAMADAN RECIPE IDEAS

fermented corn dough

🥗Healthier: millet flour

💰Cheaper: maize flour

Millet flour is nutritious and gluten-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds natural sweetness with health benefits.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories.

ginger

🥗Healthier: turmeric

💰Cheaper: ground ginger

Ground ginger is more accessible.

Blend fermented corn dough with hot chili, black pepper, cloves, and ginger.

Add water to the blended mixture and strain to remove chaps.

Let the mixture sit for about one hour for the base to settle.

Boil water and pour it into the settled base, stirring quickly to prevent lumps.

Cover with clean film and let it sit for about 10 to 15 minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens