Olympian inspired Kaiserschmarrn recipe | #GuiltyPleasure with Domestic Geek

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil adds a unique flavor and is dairy-free.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories and is lactose-free.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds a floral sweetness and is less processed.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

For the plum compote, combine chopped plums with coconut sugar, lemon juice, and vanilla extract. Simmer for 15 minutes or until plums are tender.

In a large bowl, mash the banana. Add almond milk and gluten-free flour and whisk until smooth and well combined.

In a second bowl, beat egg whites until they form stiff peaks.

Gently fold the egg whites into the flour mixture.

In a large skillet, heat coconut oil. Pour batter into the pan to create a pancake.

Once the bottom begins to set, sprinkle the pancake with raisins.

Cook the pancake over medium-high heat until the bottom becomes golden brown, about 5 minutes.

Flip the pancake and cook for an additional 2 to 3 minutes.

Using two forks, tear the pancake into pieces. Continue to fry the pancake for an additional minute to allow the edges to become crispy.

Remove from the pan and serve hot with a light dusting of powdered sugar and the plum compote.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens