How to Make Bison Bourguignon | Lean, Flavorful & Delicious | Great Range Bison

bison meat

🥗Healthier: venison

💰Cheaper: beef

Venison is leaner than bison, while beef is more accessible and affordable.

red wine

🥗Healthier: non-alcoholic wine

💰Cheaper: grape juice

Non-alcoholic wine provides similar flavor without alcohol, while grape juice is a budget-friendly option.

beef broth

🥗Healthier: vegetable broth

💰Cheaper: chicken broth

Vegetable broth offers a low-calorie option, while chicken broth is often less expensive.

bacon

🥗Healthier: turkey bacon

💰Cheaper: pork lardons

Turkey bacon is leaner, while pork lardons are a traditional and cheaper alternative.

Sear bison stew meat.

Build sauce.

Thicken roux.

Simmer.

Serve & enjoy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary