Hyderabadi Tamatar Shorba | Authentic Spicy Tomato Soup Recipe by TGCA 🍅🔥
Recipe Information
Hyderabadi Tamatar Shorba
Cultural Context
Originating from the rich culinary traditions of Hyderabad, Tamatar Shorba is a comforting tomato soup that showcases the use of spices and fresh ingredients typical of Indian cuisine. It is often served as a starter in meals, especially during the cooler months. This dish has gained popularity beyond its regional roots, with variations appearing in many Indian households and restaurants worldwide, celebrated for its warm, spicy flavor and vibrant color.
butter
🥗Healthier: olive oil
💰Cheaper: margarine
Olive oil is heart-healthy and lower in saturated fat.
vegetable stock
🥗Healthier: homemade broth
💰Cheaper: water + seasoning
Homemade broth is fresher and more flavorful.
green chilies
🥗Healthier: jalapeños
💰Cheaper: bell peppers
Jalapeños provide heat while bell peppers are milder and more accessible.
garam masala
🥗Healthier: curry powder
💰Cheaper: mixed spices
Curry powder can mimic the flavor profile at a lower cost.
Cut 2 large tomatoes into dices.
Chop 25 g of coriander stems roughly.
Gather whole spices: 1 broken bay leaf, 1 cinnamon stick, 2-3 cloves, 4 green cardamom, and 1 teaspoon cumin seeds.
Turn on the gas and place a pot over medium heat.
Add a little refined oil to the pot and wait for it to heat up.
Add the whole spices into the hot oil and sauté them.
Add 1 tablespoon of ginger garlic paste and cook for 10-15 seconds.
Add 1 tablespoon of basin and cook briefly.
Add the diced tomatoes and chopped coriander stems to the pot.
Add 1 teaspoon of red chili powder, 1 teaspoon of turmeric powder, and 1 teaspoon of coriander powder.
Add some water to prevent the spices from burning.
Cover the pot with a lid and let it simmer until the tomatoes become mushy, about 10 minutes.
Remove the lid and check that the tomatoes are mushy.
Remove the whole spices and let the mixture cool before blending.
Blend the mixture to a fine paste, adding water to adjust the consistency if needed.
Turn on the gas to medium heat and add salt and pepper to taste.
Cover the pot and bring the soup to a boil.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
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