Pakistani Style Hot Dogs / Easy to Cook Lunchbox Recipes /Hot Dogs Recipe

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt adds creaminess with fewer calories.

beef hot dogs

🥗Healthier: chicken hot dogs

💰Cheaper: pork hot dogs

Chicken hot dogs are lower in fat.

mayonnaise

🥗Healthier: avocado spread

💰Cheaper: plain yogurt

Avocado spread is healthier and adds creaminess.

green chutney

🥗Healthier: herb sauce

💰Cheaper: store-bought salsa

Herb sauce is fresher and lower in calories.

Grill or pan-fry the beef hot dogs until heated through and slightly charred.

Slice the hot dog buns open without cutting all the way through.

Spread butter on the insides of the buns and toast them on a skillet until golden brown.

Chop onions, tomatoes, and green chilies finely.

In a bowl, mix yogurt, mayonnaise, and lemon juice to create a creamy sauce.

Add chaat masala, cumin powder, and red chili powder to the sauce and mix well.

Place the grilled hot dogs in the toasted buns.

Top with the chopped onions, tomatoes, and green chilies.

Drizzle the creamy sauce generously over the hot dogs.

Add ketchup and green chutney to taste.

Garnish with fresh coriander leaves before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens