Cómo hacer PIDE (fácil y rica PIZZA turca) - Recetas de cocina casera y rápida

ground lamb

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey offers a leaner option, while ground beef is often more affordable.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: bread flour

Whole wheat flour increases fiber content, while bread flour can be more economical.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is often less expensive.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is creamier and healthier, while sour cream can be a budget-friendly substitute.

Mix flour, yeast, and salt in a bowl.

Add water and olive oil, then knead until smooth.

Cover the dough and let it rise until doubled, about 1 hour.

Preheat the oven to 475°F (245°C).

Prepare the filling by mixing ground lamb, chopped onion, bell pepper, tomato, parsley, and spices.

Roll out the dough into oval shapes on a floured surface.

Spread the filling evenly on the dough, leaving edges clear.

Fold the edges of the dough over the filling to create a boat shape.

Brush the edges with beaten egg for shine.

Bake in the preheated oven until golden, about 15-20 minutes.

Serve hot with yogurt on the side.

Cooking Techniques

Spice Level:

Allergens