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Recipe Information

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Video-Specific Recipe

Mosuli Kebab

Cultural Context

Originating from the city of Mosul in Iraq, Mosuli Kebab reflects the rich culinary traditions of the region, where grilling meats is a cherished practice. This dish is often enjoyed during gatherings and celebrations, symbolizing hospitality and community. Today, variations can be found across the Middle East, with many adapting the spices and serving styles to local tastes.

IraqiIQmain
45 min
medium
4 servings
Servings4
1 lb ground lamb
1 medium onion
1/2 cup parsley

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground lamb

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey reduces fat while maintaining flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier, while vegetable oil is more economical.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt is creamier and higher in protein.

pita bread

🥗Healthier: whole grain wraps

💰Cheaper: flatbreads

Whole grain wraps offer more fiber, while flatbreads are budget-friendly.

1

Prepare the ground lamb with onion and parsley for kebabs.

2

Shape the meat mixture into kebabs on skewers.

3

Grill the kebabs until cooked through.

Cooking Techniques

mixinggrillingskewering

Equipment Needed

grillmixing bowlskewersgrill pan

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Also Known As

Kebab MosulMosul Kebab

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