Dabeli Recipe | Indian Street Food Recipe | Kutchi Dabeli Recipe

pav bread

🥗Healthier: whole wheat bread

💰Cheaper: regular bread

Whole wheat bread adds fiber and nutrients.

dabeli masala

🥗Healthier: homemade spice mix

💰Cheaper: curry powder

Homemade mix can be tailored to taste.

peanuts

🥗Healthier: sunflower seeds

💰Cheaper: pumpkin seeds

Sunflower seeds offer similar crunch and flavor.

sweet tamarind chutney

🥗Healthier: date chutney

💰Cheaper: store-bought chutney

Date chutney is often more accessible.

Mix boiled potatoes with dabeli masala and tamarind pulp to create the stuffing.

Slice pav bread horizontally without cutting through.

Spread butter on the outer sides of the pav.

Fill each pav with the potato mixture generously.

Top with onion, masala peanuts, pomegranate, and sev for crunch.

Drizzle garlic chutney inside the pav.

Serve immediately.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens