Korean Rice Bowl | Easy to Make Rice Bowl Recipe | Kimchi Rice Bowl Recipe

Cook the rice according to package instructions.

In a bowl, marinate the boneless chicken with soy sauce, vinegar, and chili powder.

In a pan, heat sesame oil and sauté the marinated chicken until cooked through.

Add broccoli and stir-fry until tender.

In a separate pan, fry the egg to your liking.

Assemble the rice bowl by placing rice at the bottom, topped with chicken, kimchi, broccoli, fried egg, green onion, sesame seeds, and tofu.

Spice Level:

Allergens