Turkish Beef Adana Shish Kebab No Oven No Grill On Pan With Onion Salad And Homemade Shish

ground lamb

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner, while ground beef is more affordable.

red bell pepper

🥗Healthier: yellow bell pepper

💰Cheaper: green bell pepper

Yellow bell pepper is slightly healthier, while green is often cheaper.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers health benefits, while canola is budget-friendly.

pita bread

🥗Healthier: whole wheat pita

💰Cheaper: flatbread

Whole wheat pita adds fiber, while flatbread can be less expensive.

Prepare the ingredients for the kebab and salad.

Mix ground beef with finely chopped onion, parsley, and sumac in a bowl.

Knead the mixture until well combined and sticky.

Divide the mixture into equal portions and mold onto skewers, pressing firmly to adhere.

Preheat a pan on the stove over medium-high heat.

Cook the skewers in the pan until browned and cooked through.

Serve hot with onion salad.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary