QUICK & EASY HOLIDAY SWEET TREATS: CHRISTMAS DESSERTS ON A BUDGET
Recipes in this Video
Ingredients
- ●1 cup unsalted butter
- ●2 cups granulated sugar
- ●4 large eggs
- ●1 teaspoon vanilla extract
- ●1 cup all-purpose flour
- ●1 cup unsweetened cocoa powder
- ●1/2 teaspoon salt
- ●1/2 teaspoon baking powder
- ●1 cup white chocolate chips
- ●1 cup strawberries (for decoration)
- ●1 cup whipped cream (for decoration)
Instructions
- 1Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
- 2In a large mixing bowl, melt the butter and mix in the granulated sugar until well combined.
- 3Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- 4In a separate bowl, combine the flour, cocoa powder, salt, and baking powder.
- 5Gradually add the dry ingredients to the wet mixture, stirring until just combined.
- 6Fold in the white chocolate chips into the brownie batter.
- 7Pour the batter into the prepared baking pan and spread it evenly.
- 8Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
- 9Allow the brownies to cool completely in the pan on a wire rack.
- 10Once cooled, cut the brownies into squares and top each square with a dollop of whipped cream and a strawberry to resemble a Santa hat.
Equipment
These festive brownies are often made during the holiday season, particularly around Christmas, to celebrate with a fun and creative dessert.
Ingredients
- ●1 cup unsalted butter
- ●2 cups granulated sugar
- ●4 large eggs
- ●1 tsp vanilla extract
- ●1 cup all-purpose flour
- ●1 cup unsweetened cocoa powder
- ●1/2 tsp salt
- ●1/2 tsp baking powder
- ●1 cup powdered sugar
- ●2-3 tbsp milk
- ●Green food coloring
- ●Decorative sprinkles (for decoration)
Instructions
- 1Preheat your oven to 350°F (175°C) and grease a 9x13 inch baking pan.
- 2In a large mixing bowl, melt the butter and mix in the granulated sugar until well combined.
- 3Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- 4In another bowl, whisk together the flour, cocoa powder, salt, and baking powder.
- 5Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- 6Pour the brownie batter into the prepared baking pan and spread it evenly.
- 7Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs.
- 8Allow the brownies to cool completely in the pan on a wire rack.
- 9Once cooled, cut the brownies into triangle shapes to resemble Christmas trees.
- 10In a small bowl, mix the powdered sugar with milk and green food coloring to create a frosting. Adjust the color as desired.
- 11Decorate the brownie trees with the green frosting and sprinkle with decorative sprinkles.
Equipment
Reindeer Feet, a traditional dish in Nordic countries, reflects the region's reliance on reindeer herding and hunting. This hearty dish is often prepared during festive gatherings and celebrations, showcasing the rich flavors of the meat and local herbs. While it's less common today, it remains a symbol of cultural heritage and resourcefulness in utilizing every part of the animal. Modern adaptations may include variations in spices and cooking methods, but the essence of the dish remains rooted in its historical significance.
Ingredients
- ●reindeer feet
- ●onions
- ●carrots
- ●celery
- ●garlic
- ●bay leaves
- ●thyme
- ●black pepper
- ●salt
- ●beef broth
- ●red wine
- ●butter
- ●flour
- ●parsley
- ●lemon zest
Instructions
- 1Clean the reindeer feet thoroughly and trim any excess fat.
- 2In a large pot, melt butter over medium heat.
- 3Add chopped onions, carrots, and celery; sauté until softened, about 5-7 minutes.
- 4Stir in minced garlic and cook for another minute until fragrant.
- 5Dust the vegetables with flour and stir to combine, cooking for 2 minutes.
- 6Add the reindeer feet to the pot, browning on all sides for about 10 minutes.
- 7Pour in the red wine, scraping up any brown bits from the bottom of the pot.
- 8Add beef broth, bay leaves, thyme, black pepper, and salt; bring to a simmer.
- 9Cover and reduce heat, braising for 3-4 hours until the feet are tender.
- 10Remove the feet and strain the braising liquid, discarding solids.
- 11Return the liquid to the pot and reduce over medium heat until thickened, about 10 minutes.
- 12Return the reindeer feet to the pot, coating them in the sauce.
- 13Garnish with chopped parsley and lemon zest before serving.
Ingredient Alternatives
beef broth
Healthier: vegetable broth
Cheaper: chicken broth
Vegetable broth is lower in calories and suitable for vegetarians.
red wine
Healthier: grape juice
Cheaper: white wine
Grape juice provides sweetness without alcohol.
Techniques
Equipment
Also Known As
Christmas cookies are a beloved tradition in the United States, often made during the holiday season. Families and friends gather to bake and decorate these cookies, which come in various shapes and flavors. They are commonly exchanged as gifts or served at festive gatherings, symbolizing joy and celebration during the holidays.
Ingredients
- ●all-purpose flour
- ●sugar
- ●butter
- ●eggs
- ●vanilla extract
- ●baking powder
- ●salt
- ●decorative sprinkles
Instructions
- 1Preheat the oven to 350°F (175°C).
- 2In a bowl, cream together the butter and sugar until light and fluffy.
- 3Beat in the eggs one at a time, then stir in the vanilla extract.
- 4In another bowl, combine the flour, baking powder, and salt.
- 5Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- 6Roll the dough into small balls and place them on a baking sheet.
- 7Flatten each ball slightly and add decorative sprinkles on top.
- 8Bake for 8-10 minutes or until the edges are lightly golden.
- 9Remove from the oven and let cool on a wire rack.
- 10Store in an airtight container for freshness.
Ingredient Alternatives
all-purpose flour
Healthier: whole wheat flour
Whole wheat flour adds more fiber and nutrients.
butter
Healthier: coconut oil
Cheaper: margarine
Coconut oil is a healthier fat option, while margarine can be more budget-friendly.
Techniques
Equipment
Also Known As
Other Takes on Beef
(24 videos)
Beef Stroganoff - Russian Cuisine by Muneeb's Menu
Muneeb's Menu
Most Popular Russian Foods | Самые популярные русские продукты
Travel & Taste
いっとこ！：7分で完成！洋食屋さんのビーフストロガノフ
UHB北海道文化放送 公式
소불고기 만들기 ( Beef Bulgogi ) | 소불고기 황금레시피 | 불고기 양념 맛있게 하는방법 ( How to make Bulgogi Seasoning Delicious )
옴마의요리 Omma’s Cook
명절음식 소불고기에 이것 두숟갈이면 감칠맛이 최고입니다.
요리왕비룡 Korean Food Cooking
Quick Easy & Delicious Beef Masala Recipe Pakistani Style in Pressure cooker
Cook Food
How to make Ginger Beef at Home with Restaurant Recipe
居住加拿大
This Ginger Beef is BETTER than Takeout! 脆皮姜汁牛肉 How to Cook Canadian Chinese Crispy Beef Recipe
Spice N' Pans
#BeefRezala | Bangladeshi biye Barir Traditional beef rezala recipe | Harun's Cooking Show
Harun's Cooking Show
Bengali Beef Rezala: A Delectable Dish from the Heart of Bengal
Pan Fry
Bakra Eid Special Beef Rezala Recipe | Kolkata Style Beef Rezala Recipe | Mom's Kitchen
Mom's Kitchen
Beef Nilaga (Nilagang Baka)
Casa Baluarte
This Beef Nilaga Will Warm Your Soul – Secret Recipe Inside!
letscooknz
How to make beef nilaga | Nilagang baka recipe | Cusina Ni Marith atbp
Cusina Ni Marith atbp
How To Cook Beef Nilaga | Beef Nilaga | Nilagang Baka with Pechay and Gabi | BEEF RECIPE
JEAN cooking
#148 How to Make Beef Nilaga
iamRizaAdena
FILIPINO FRIDAY: HOW TO MAKE BEEF NILAGA - HANGING WITH THE ANNES
Hanging with the Annes
RAINY DAY COMFORT! BEST BEEF NILAGA RECIPE (Sauté-First for Max Flavor!) | Filipino Nilagang Baka
CMT KITCHEN CHANNEL
Beef Nilaga | Nilagang Baka (Filipino Food)
Nic & Rei
🇯🇲 Jamaican Curry Beef - Beef Potato Curry - How to make Curry Beef
How To Cook Great
Trini Style Curry Beef Recipe
eatahfood
Curry Beef Recipe (HK style)
Souped Up Recipes
Beef Mechado Recipe - Filipino Style
Pinoy Spicy Kusina
How To Make Lao Beef Jerky (Seen Hang or Seen Lod)- Vivianne's Kitchen
Vivianne's Kitchen
Similar Nordic Videos
(24 videos)
Day 26: Fattigmann + Tom and Jerry's with the Schmidts
GiantsHeritageCenter
Norwegian Pancakes With Smoked Salmon (+ Other Fillings)
Scandinavian Cookbook
Norveç Yemekleri I Norveç kahvaltısı Rømmegrøt
Dünya vatandaşı Ayçin
✨Everyone Wants Seconds! Simple Salmon Soup — Old World Flavor, Ready in 15 Minutes!
Lentil Life
Delicious Norwegian salmon acrime recipe? You will never forget its taste #Norewgian_Salmon
roza´s recipes
Norwegian Waffles - A delicious and filling brunch idea!
Kristen Berit Cooking
How to Make Risgrøt - Norwegian Rice Pudding | Delicious and Easy!
Kristen Berit Cooking
join us for a norwegian christmas 4K / Рождество в Норвегии
your alve
Surprisingly Easy Apple Cake with Almonds
Scandinavian Cookbook
Uncover the secrets of Nordic cooking with chef Nevada Berg
Viking.TV
Recette de fersk laks, saumon frais de Norvège
Ambassade de Norvège en France
Recette de ribbe - Noël à la norvégienne
Ambassade de Norvège en France
Recette de skrei, cabillaud du Grand Nord de la Norvège
Ambassade de Norvège en France
How to Make a Kransekake: Danish Wedding Cake
The Cake MD
Come assemble a kransekake with me – a traditional Norwegian almond wreath cake
Kransekaka
Hjemmelaget Brød | Norwegian
Oliviers & Co Norge
Drytech Real Freeze Dried Reindeer Soup
SuperFjordmannen
KulTour presents: Finn-Erik Cooks - Fårikål Ramen
KulTour
Møsbrømlefse. Tilberedning og spising
Knut Helgesen
Møsbrømlefse
Jan Håkonsen
Oldemors Kokebok Ep 6 - Møsbrømlefse
KulTour
Potetmos med trøffel | Norwegian
Oliviers & Co Norge
Lammegryte | MatPrat
Matprat
2025 Christmas MRE Special! | REAL Reindeer Stew/Viltgryte Review & Taste Test | Schlee MRE
Schlee Schlee
Similar Dishes From Other Cuisines
(22 videos)
Dorito Taco Salad -- Throwback Video Series
Southern Country Living
soupe d'os à moelle et oignons économique facile et rapide à faire شوربه البصل والعظم الصحيه
ام اولادي om awladi
SOUPE À L'OIGNON | UNE RECETTE DE MON LIVRE ! Une recette économique et facile idéale pour l'hiver
Chef Michel Dumas
Gastronomie : la traditionnelle et réconfortante soupe à l'oignon
Météo à la carte - France Télévisions
Recette soupe à l'oignon - Chef Sims
Chef Sims
Pourquoi mange-t-on la soupe à l'oignon la nuit
Recettes-et-terroirs.com
Recette du hachis parmentier
100% GOURMAND
🌯 French Tacos - La street food française ultra généreuse à garnir selon vos envies 🧀🔥
Recettes Cooking
¿La Mejor Empanada de Argentina? Proceso completo de 3 días | Locos X el Asado
Locos X el Asado
Meal Preparaciones | En la olla Cocicna Criolla Bandeja Paisa | En la olla cocina criolla 2019
En la Olla Cocina criolla
"CANELONES" Receta URUGUAYA deliciosos.@unuruguayoviviendoenmexico
UnUruguayo ViviendoEnMexico
EMPANADAS DE CARNE hechas por una URUGUAYA
Tati Rodríguez - Vlogs y recetas
CHIVITO URUGUAYO - Sándwich de ¨Lomito¨ | Cocina de Restaurante en Casa
Cocina de Restaurante en Casa
SILPANCHO RECETA BOLIVIANA🇧🇴 JUANA COCINA 👨🏻🍳
Juana cocina
SILPANCHO RECETA FACIL
ELBA COCINA
PLATO PACEÑO muy pedido en Alasitas Comida Boliviana ¡¡fácil y delicioso!! #lapaz #lapazbolivia
Cocina Fácil Con Ruth
SILPANCHO Plato TRADICIONAL De BOLIVIA - Receta Económica Y Fácil
Cocina Fácil Con Lore!!!
PLATO PACEÑO RECETA BOLIVIANA tipica de LA PAZ
Cocina con Verini
PIQUE MACHO RECETA BOLIVIANA
Juana cocina
Relleno de Papa - Fácil y Delicioso
Julia Kani
Relleno de Papa (Receta Boliviana)
Chipa por Docena
Un SECO de Carne FÁCIL | KWA
KWA