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HOW TO MAKE OATS SWALLOW (2 EASY WAYS) + HOW TO MAKE OAT FLOUR - ZEELICIOUS FOODS

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Recipe Information

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Video-Specific Recipe

Oats Swallow

Cultural Context

Oats Swallow is a contemporary Nigerian dish that creatively adapts traditional fufu, typically made from starchy staples like cassava or yam. This version utilizes oats, making it a healthier alternative while still being versatile for pairing with soups and stews. In modern kitchens, it's embraced for its quick preparation and nutritional benefits, appealing to health-conscious eaters and busy families alike.

NigerianNGmain
20 min
easy
4 servings
Servings4
2 cups rolled oats
4 cups water
1 teaspoon salt
2 tablespoons vegetable oil
1 tablespoon seasoning
2 cups leafy greens
1 lb protein (meat or fish)
1 teaspoon pepper
1 medium onion
3 cloves garlic
1 tablespoon ginger

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

oats

🥗Healthier: quinoa

💰Cheaper: cornmeal

Quinoa provides more protein, while cornmeal is often less expensive.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil offers healthier fats, while canola is budget-friendly.

protein (meat or fish)

🥗Healthier: tofu

💰Cheaper: beans

Tofu is a plant-based protein, while beans are cost-effective.

leafy greens

🥗Healthier: spinach

💰Cheaper: cabbage

Spinach is nutrient-rich, while cabbage is often less expensive.

1

Place rolled oats in a blender and add some water.

2

Blend until completely pureed.

3

Pour the puree into a pot on medium heat and start stirring immediately with a spatula.

4

Continue stirring until the puree thickens to form the swallow.

5

For the second method, place rolled oats in a blender and blend until oats powder is formed.

6

Place water in a pot on medium heat and bring to a rolling boil.

7

Gradually pour the oats flour into the pot while stirring.

8

Mix until well combined, then add about 3 tablespoons of water.

9

Cover the pot and allow to cook on low heat for 5 minutes.

10

Open the pot and stir again with a spatula until the oats is well molded.

Cooking Techniques

boilingstirring

Equipment Needed

potstirring spoonmeasuring cupserving dish

Spice Level:

🌶️🌶️🌶️

Dietary

pescatarian

Allergens

oats

Also Known As

Oat FufuOat Dough

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