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Besan Ladoo Recipe| Puja spl #ladoo n for Upcoming #festival

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Recipe Information

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Video-Specific Recipe

Ladoo Besan

Cultural Context

Originating from India, Ladoo Besan is a traditional sweet made primarily during festivals and celebrations, symbolizing joy and prosperity. These delightful treats are often prepared for special occasions like Diwali and weddings, showcasing the use of simple yet rich ingredients. Today, Ladoo Besan has gained popularity beyond India, embraced in various forms across the globe, often enjoyed as a snack or dessert.

IndianMUdessert
45 min
medium
20 servings
Servings4
2 cups besan
1/2 cup ghee
3/4 cup sugar
1 teaspoon cardamom powder
1/2 cup chopped nuts
1/4 cup raisins
1/2 cup milk
1 teaspoon vanilla extract

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ghee

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil adds flavor and is a healthier fat alternative.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness with added flavor.

chopped nuts

🥗Healthier: seeds

💰Cheaper: dried fruits

Seeds are nutritious and can be more affordable.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a dairy-free alternative.

1

Roast besan in ghee over low heat until fragrant and golden, about 10-12 minutes.

2

Remove from heat and let cool slightly.

3

Mix in sugar and cardamom powder until well combined.

4

Add chopped nuts and raisins, stirring to incorporate.

5

Gradually add milk or water to form a dough-like consistency.

6

Grease your hands with ghee and take small portions of the mixture.

7

Roll into small balls (ladoo) and place on a plate to set.

8

Allow ladoos to cool completely before serving.

Cooking Techniques

roastingmixingrolling

Spice Level:

🌶️🌶️🌶️

Allergens

nutsgluten

Also Known As

Besan LadooGram Flour Ladoo

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