How to make Egg Omelette Curry | Curry with Omelette | Easy Egg Recipes

eggs

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu provides a plant-based protein alternative while chickpeas are budget-friendly.

fresh coriander

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley offers a similar flavor profile, while dried herbs are cost-effective.

Prepare the omelette by whisking together eggs, salt, and a bit of oil or butter.

Cook the omelette in a skillet until golden brown on both sides; set aside.

In the same skillet, heat oil and butter, then sauté chopped onions until translucent.

Add minced garlic and ginger paste, cooking until fragrant.

Stir in chopped tomatoes, green chilies, and diced potatoes; cook until soft.

Season with red chili powder, garam masala, turmeric, and salt; mix well and simmer.

Add lime juice and adjust seasoning as needed.

Serve the omelette topped with the curry sauce and garnish with coriander.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens