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KETO PUNJABI
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Recipe Information

Recipe Available
Video-Specific Recipe

Dhaba Style Omelette Curry

Cultural Context

Originating from roadside eateries known as dhabas in India, Dhaba Style Omelette Curry is a beloved comfort food that showcases the rich flavors of Indian spices. Traditionally served with bread or rice, this dish reflects the heartiness and simplicity of Indian cuisine. Today, it has gained popularity beyond India, with variations appearing in homes and restaurants worldwide, often adapted to local tastes.

IndianINmain
45 min
medium
4 servings
Servings4
8 whole Eggs
2 Medium size Onions
2-3 Tomatoes
2 inch Chopped Ginger
1 Teaspoon Cumin Seeds
8-10 Cloves of Chopped Garlic
1 Teaspoon Garam Masala
1 Teaspoon Red Chilly Powder
1 Teaspoon Turmeric Powder
Pink Salt to taste
Coconut Oil or Ghee or any Animal Fat (lard)

eggs

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu provides a plant-based protein alternative while chickpeas are budget-friendly.

fresh coriander

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley offers a similar flavor profile, while dried herbs are cost-effective.

1

Heat coconut oil or ghee in a skillet over medium heat until shimmering.

2

Sauté chopped onions until translucent, about 3-4 minutes.

3

Add minced garlic and ginger, cooking until fragrant, about 1 minute.

4

Stir in chopped tomatoes; cook until soft, about 5 minutes.

5

Sprinkle in garam masala, red chilly powder, turmeric, and salt; mix well and cook for 2 minutes.

6

In a bowl, whisk together eggs until frothy.

7

Pour the egg mixture over the sautéed vegetables in the skillet.

8

Cook on low heat until the edges set, about 5 minutes.

Cooking Techniques

beatingsautéingsimmering

Equipment Needed

skillet

Spice Level:

🌶️🌶️🌶️

Dietary

ketolow-carbvegetarian

Allergens

eggs

Also Known As

Omelette CurryEgg Curry

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