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Egg Omelette Curry/ Omelet Curry Recipe/ Egg Curry/ Anda Masala

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Dindigul Food Court
Dindigul Food Court
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Recipe Information

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Video-Specific Recipe

Dhaba Style Omelette Curry

Cultural Context

Originating from roadside eateries known as dhabas in India, Dhaba Style Omelette Curry is a beloved comfort food that showcases the rich flavors of Indian spices. Traditionally served with bread or rice, this dish reflects the heartiness and simplicity of Indian cuisine. Today, it has gained popularity beyond India, with variations appearing in homes and restaurants worldwide, often adapted to local tastes.

IndianINmain
45 min
medium
4 servings
Servings4
Egg – 3
Onion – 1 ½
Pepper – ½ teaspoon
Garlic cloves – 4
Ginger
Cinnamon stick
Cloves – 3
Kashmiri chilli – 2 (optional)
Cumin seeds – ½ teaspoon
Tomato – 2
Oil – 2 tbl spoon
Chilli powder – 1 teaspoon
Coriander powder – 1 teaspoon
Turmeric powder
Coriander leaves
Salt

eggs

🥗Healthier: tofu

💰Cheaper: chickpeas

Tofu provides a plant-based protein alternative while chickpeas are budget-friendly.

fresh coriander

🥗Healthier: parsley

💰Cheaper: dried herbs

Parsley offers a similar flavor profile, while dried herbs are cost-effective.

1

Heat oil in a skillet over medium heat.

2

Sauté chopped onions until translucent.

3

Add minced garlic and ginger, cooking until fragrant.

4

Stir in chopped tomatoes and optional Kashmiri chilli; cook until soft.

5

Sprinkle in chilli powder, coriander powder, turmeric powder, and salt; mix well and cook for a few minutes.

6

In a bowl, whisk together eggs and black pepper until frothy.

7

Pour the egg mixture over the sautéed vegetables in the skillet.

8

Cook on low heat until the edges set.

9

Garnish with chopped coriander leaves before serving.

Cooking Techniques

beatingsautéingsimmering

Equipment Needed

skilletmixing bowlwhisk

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

eggs

Also Known As

Omelette CurryEgg Curry

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