Cassata Siciliana: la ricetta passo dopo passo | La Cucina Italiana

ricotta cheese

🥗Healthier: cottage cheese

💰Cheaper: mascarpone

Cottage cheese is lower in fat and calories.

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess.

candied fruit

🥗Healthier: fresh fruit

💰Cheaper: dried fruit

Fresh fruit offers natural sweetness with fewer additives.

chocolate chips

🥗Healthier: dark chocolate

💰Cheaper: cocoa powder

Dark chocolate provides antioxidants with less sugar.

Prepare the ricotta by draining it if necessary.

In a bowl, mix the ricotta with the powdered sugar until smooth.

Add the chocolate chips, candied fruits, and maraschino to the ricotta mixture.

In another bowl, beat the eggs and add the yolks and a pinch of salt.

Incorporate the flour and potato starch into the egg mixture.

Combine the two mixtures together and mix well.

Prepare the mold by greasing it with butter and dusting it with flour.

Layer the marzipan in the mold and pour the ricotta mixture on top.

Bake in a preheated oven until set.

Once cooled, decorate with apricot jam and whole candied fruits.

Cooking Techniques

Spice Level:

Allergens