Low Budget Easy and Tasty Bread Meetha Recipe in 5 Minutes

ghee

🥗Healthier: coconut oil

💰Cheaper: butter

Coconut oil is a healthier fat option.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey provides natural sweetness.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is a dairy-free alternative.

nuts

🥗Healthier: seeds

💰Cheaper: dried fruits

Seeds provide crunch without allergens.

Preheat the oven to 350°F (175°C).

Grease a baking dish with ghee.

In a bowl, combine milk, sugar, and ghee until well mixed.

Add cardamom, saffron, and vanilla to the mixture and stir.

In a separate bowl, mix bread pieces with baking powder and salt.

Combine the bread mixture with the wet ingredients and mix gently.

Fold in chopped nuts, raisins, and coconut.

Pour the mixture into the greased baking dish.

Drizzle rose water and add food coloring if desired.

Bake in the preheated oven for 25-30 minutes until golden brown.

Remove from the oven and let cool for a few minutes.

Cut into squares and serve warm or at room temperature.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens