Make Delicious Carrot Halwa Without Milk: Winter Special Edition

milk

🥗Healthier: almond milk

💰Cheaper: water + milk powder

Almond milk reduces calories and adds a nutty flavor.

sugar

🥗Healthier: honey

💰Cheaper: jaggery

Honey is a natural sweetener with less processing.

ghee

🥗Healthier: coconut oil

💰Cheaper: butter

Coconut oil is dairy-free and adds a unique taste.

nuts

🥗Healthier: seeds

💰Cheaper: dried fruits

Seeds provide crunch and are often more affordable.

Grate the carrots and set aside.

Heat desi ghee in a heavy-bottomed pan over medium heat until melted.

Add grated carrots to the pan and sauté for a few minutes until slightly softened.

Add the sugar and mix well until dissolved.

Stir in cardamom powder and mix thoroughly.

Add khoya to the mixture and cook, stirring frequently, until well combined and heated through.

Add almond powder and mix until evenly distributed.

Garnish with dry fruits and silver leaves before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens