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AUSSIE MIXED GRILL - VIDEO RECIPE

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Recipe Information

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Video-Specific Recipe

Aussie Mixed Grill

Cultural Context

The Aussie Mixed Grill is a beloved staple of Australian barbecues, reflecting the country's love for outdoor cooking and communal meals. Traditionally enjoyed during weekends and holidays, it showcases a variety of meats and vegetables, often accompanied by sauces and sides. In modern times, this dish has been embraced globally, with variations including different meats and marinades, appealing to diverse palates.

AustralianAUmain
45 min
medium
4 servings
Servings4
8 lamb cutlets
4 beef porterhouse steaks
8 pork sausages
8 slices rindless bacon
4 large flat mushrooms
2 large tomatoes
1 sprig rosemary
1/4 cup olive oil
salt & pepper to season

beef steak

🥗Healthier: turkey steak

💰Cheaper: ground beef

Turkey steak is leaner and ground beef is more economical.

pork sausages

🥗Healthier: chicken sausages

💰Cheaper: vegetarian sausages

Chicken sausages are lower in fat, while vegetarian options can be less expensive.

lamb chops

🥗Healthier: pork chops

💰Cheaper: beef cuts

Pork chops are often more affordable and leaner than lamb.

chicken thighs

🥗Healthier: chicken breast

💰Cheaper: whole chicken

Chicken breast is leaner, while a whole chicken is typically more cost-effective.

1

Preheat the grill to medium-high heat.

2

Brush the grill grates with olive oil to prevent sticking.

3

Season the beef steak with salt and black pepper.

4

Place the beef steak on the grill and cook for 4-5 minutes per side for medium-rare.

5

Season the lamb chops with garlic and herbs, then grill for 3-4 minutes per side.

6

Add the pork sausages to the grill, cooking until browned and cooked through, about 10-12 minutes.

7

Grill the chicken thighs for 6-7 minutes per side until fully cooked.

8

Skewer the kebabs and grill for about 8-10 minutes, turning occasionally.

9

Slice the mushrooms, tomatoes, onions, and bell peppers, then toss them with olive oil and seasoning.

10

Grill the vegetables for 5-7 minutes until tender and slightly charred.

11

Remove all items from the grill and let rest for a few minutes.

12

Serve the mixed grill on a large platter with fresh herbs and lemon wedges.

Cooking Techniques

grillingseasoning

Spice Level:

🌶️🌶️🌶️

Allergens

gluten

Also Known As

Aussie GrillBarbecue Mixed Grill

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