JULERIBBE (NORWEGIAN’s TRADITIONAL CHRISTMAS DINNER) PORK BELLY RECIPE

pork rib roast

🥗Healthier: pork tenderloin

💰Cheaper: chicken thighs

Pork tenderloin is leaner, while chicken thighs are more economical.

Prepare boiled potatoes by peeling and cutting them into chunks.

Boil the potatoes in salted water until tender, then drain.

Cook sausages according to package instructions.

Prepare meat cakes by pan-frying until golden brown.

Serve prunes, lingonberries, and pickled red cabbage as sides.

Once the potatoes are done, serve them alongside the sausages and meat cakes.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens